Bjoleik NEIPA 2018

American Amber AleMonadic

Batch Overview

Batch Size22.50L

Boil Size25.33L

Boil Time60 minutes

Efficiency72%

Recipe Overview

OG1.057

FG1.010

ABV6.3%

IBU39.1

Colour 10.6

Fermentables

5.50kg (85%)Pale Malt (2 Row) Bel

1.00kg (15%)Oats, Flaked

Mash

#1 Beta restInfusion

Amount26L

Length30 minutes

Target temp50º C

Infusion temp53.5º C

#2 SacchInfusion

Length60 minutes

Target temp64º C

#3 Mash outInfusion

Length10 minutes

Target temp76º C

Additions

Aroma

30 minutes

100gVic Secret15.5

60gAmarillo9.2

Dry Hop

2 days

100gVic Secret15.5

75gEnigma12.0

75gMosaic (HBC 369)12.3

40gAmarillo9.2

Mash

60 minutes

7.5 gCalcium Chloride

7 gLactic Acid

4 gGypsum (Calcium Sulfate)

Yeast

1318London Ale III124.21 mL