Corona Pun
American Pale Ale
Monadic Ale
Batch Overview
Batch Size
30.00L
Boil Size
33.14L
Boil Time
60 minutes
Efficiency
72%
Recipe Overview
OG
1.060
FG
1.010
ABV
6.8%
IBU
80
Colour
11.8
Fermentables
7.00kg (75%)
Pale Malt, Golden Promise (Thomas Fawcett)
1.00kg (11%)
Oats, Malted
0.50kg (5%)
IREKS Crystal Maple
0.50kg (5%)
Oats, Flaked
0.30kg (3%)
Carahell (Weyermann)
Mash
#1
Mash In
Temperature
Amount
37.2L
Length
60 minutes
Target temp
68º C
Infusion temp
68º C
#2
Mash Out
Temperature
Length
15 minutes
Target temp
76º C
Additions
Aroma
30 minutes
130g
Galaxy
14.0
80g
Enigma
12.0
Dry Hop
4 days
70g
Galaxy
14.0
50g
Enigma
12.0
2 days
100g
Galaxy
14.0
70g
Enigma
12.0
Mash
60 minutes
12 g
Lactic Acid
9 g
Calcium Chloride
5 g
Gypsum (Calcium Sulfate)
Yeast
1318
London Ale III
124.21 mL