M&A DIPA 1.0.0

Double IPAMonadic Ale

Batch Overview

Batch Size23.50L

Boil Size26.37L

Boil Time60 minutes

Efficiency72%

Recipe Overview

OG1.085

FG1.024

ABV8.7%

IBU112.9

Colour 11.9

Fermentables

4.50kg (51%)Pale Malt, Golden Promise (Thomas Fawcett)

3.00kg (34%)IREKS Pilsner Malt

1.00kg (11%)Wheat Malt, Pale (Weyermann)

0.40kg (4%)IREKS Crystal Maple

Mash

#1 Mash InTemperature

Amount35.6L

Length60 minutes

Target temp68º C

Infusion temp68º C

#2 Mash OutTemperature

Length15 minutes

Target temp76º C

Additions

Boil

10 minutes

20gIdaho #713.0

5 minutes

20gIdaho #713.0

0 minutes

20gIdaho #713.0

Aroma

30 minutes

100gIdaho #713.0

75gVic Secret15.5

50gEnigma12.0

Dry Hop

4 days

75gVic Secret15.5

40gIdaho #713.0

25gEnigma12.0

2 days

150gVic Secret15.5

25gEnigma12.0

Mash

60 minutes

9.4 gLactic Acid

7.05 gCalcium Chloride

3.92 gGypsum (Calcium Sulfate)

Yeast

S-04SafAle English Ale23.66 mL